How to Draw a Rice Dumpling
Rice dumplings, also known as zongzi, are a traditional Chinese dish made of sticky rice wrapped in bamboo, leaf or reed packets. They have a distinct spherical shape and chewy texture. They are commonly eaten during the Dragon Boat Festival in China, which falls on the 5th day of the 5th lunar month (around May or June). Here’s an easy step-by-step guide to help you draw a rice dumpling:
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